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Valerie Grimaldi
Jan 19, 20211 min read
Not Your Basic B*tch Avocado Toast
Because Avocado Toast doesn't always have to be #BASIC... Made with plant-based bacon, smothered in a homemade fig jam using @arnettfarms...
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Valerie Grimaldi
Jan 12, 20211 min read
Mango Guacamole
Brought these beautiful avocados home from the ranch yesterday. I never cared for tomato in my guacamole, so I replaced with diced mango...
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Valerie Grimaldi
Jan 12, 20211 min read
Sesame Teriyaki White Bean Balls
This dish was created for my #forksoverknives Culinary project. The assignment was to create a unique & delicious dish using beans!...
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Valerie Grimaldi
Jan 12, 20211 min read
Balsamic & Date White Bean Balls
This dish was created for my #forksoverknives Culinary project. The assignment was to create a unique & delicious dish using beans!...
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Valerie Grimaldi
Jan 12, 20212 min read
Fettuccine & Avocado Cream Pesto
Hands down my new favorite way to make a creamy pesto! The base of this pesto has avocados, parsley & cashews. Making this entire dish...
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Valerie Grimaldi
Jan 3, 20212 min read
Lemon Fettuccine Cashew Alfredo
Ok, seriously... this is one of the best sauces I’ve ever made! Bookmark it❗️ The base of the sauce is made with raw cashews and oat...
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Valerie Grimaldi
Jan 3, 20211 min read
Edamame Fritters w/ Mixed Greens & Creamy Roasted Garlic Dressing
❗️WARNING ❗️ This in thee best dressing I’ve ever made!! Save it! It’s creamy, it’s garlicky, protein packed and oh yeah... it’s...
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